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Thursday, September 3, 2020 7:00 PM – 8:00 PM ET
You are probably familiar with Aldo Leopold’s land ethic, but did you know that he wrote an essay in Audubon magazine in 1942 that essentially proposed the concept of market-based conservation and the power of the consumer? This webinar will look at how the Audubon Conservation Ranching Initiative seeks to turn Leopold’s bold ideas into reality, with beneficial outcomes for the land, birds, and the ranchers that bring a conservation ethic in the management of their lands. Learn how you can further the emergence of a conservation ethic through your food purchases that bear the Audubon certification seal.